Another burst of warm spring sunshine seems to have sent all of the neighbourhood into the garden. Looking at ours and the thought of the work ahead is very daunting but today I decided that I needed to focus little by little on the garden closest to the front door. All part, I suppose of the idea of “entrance” and having a pleasant vista to return to at the end of the day.
On first appraisal the flower bed or “bordure” nearest the garden gate was just a raggle of weeds and I was hoping for an easy half-hour to clear the bed. Then I spotted some pretty blue flowers and took one in to identify. The news wasn’t great. While pretty, the vincus minor or periwinkle is a bit of a pest, and judging by the lack of any established flowers, with the exception of one very fragile and straggly rose, the bed was riddled with its root system.
An afternoon later I am not exactly flushed with success, but the “bordure” is much clearer than before. I managed to bend the prongs in of my brand-new garden fork in the process when the vinca-minor root system was not the only one I tried to uproot. I had a pretty eventful time with the roots of our fig tree too.
Some are still in the ground blissfully unaware of their impending rendez-vous with “Husband à l’etranger”. “Husband à l’etranger” is blissfully unaware too, – well he was until just about now!
But to be fair, I did put in quite an effort filling the wheelie-bin full of roots,
Who would have believed that one flower bed could contain so many ? But since they self -root from runners under the ground, any roots left in will stunt all other flowers placed in the bed.
After calling it quits on the roots, it was fabulous to look at the first of the spring flowers in other parts of the garden.
But the slight chill of the early evening brought me back to thoughts of lighting the fire, and helping myself to a glass of wine.
But before I go, perhaps some of you are able to identify some of the following. Perhaps I have more hardwork in store rooting these out as well….
or perhaps I shall just invest in a pig and put an end to all this “cochonerrie” (slang for mess) once and for all!
After all I have these great little urns to deal with, and that’s much more fun!